The Role of Coffee Forest Sanctuaries For Coffea Arabica's Survival

According to a report published by Forest Coffee- The objective is to maintain the genetic wealth
Conservation Project (FCCP), the "forest coffee,"of the country for future breeding programs
found in south and southwestern Ethiopia can beaimed at producing improved coffee cultivars.
considered the origin of Coffea Arabica.- Development of the rural communities through
- Forest coffee is self-sown and grows under thesocio-economic services as incentives to promote
shade of natural forest trees.conservation and adoption of sustainable land
- Coffee bushes are spread throughout the forestmanagement practices.
among giant trees.- More specifically, the rural communities receive
- This biological environment is truly unique and ittree seedlings for the establishment of wood-lots
is the result of thousands of years.or community lots they can use as a source for
- Natural forest coffee has a wide diversity ofenergy, construction, and other agro-forestry
selections and is disease resistant.practices.
- This type of coffee offers high yields and top- Modern bee-hives are also very important for
quality aroma and flavor.the natural pollination of the forest.
- There is a concern about the long term- In addition, the programs help establish coffee
survivability of the forest coffee ecosystem inprocessing facilities, animal health clinics, health
Ethiopia.centers or clinics for the community, clean water
- As a result of deforestation, natural forestsources and revolving credit funds to encourage
coffee habitat and its associated flora and faunaprivate enterprise..Kontir Forest, since 2003, is a
are diminishing at an alarming rate.primary coffee forest sanctuary and its
- The reason this is alarming is because theprotection includes armed guards to prevent
possible loss of Coffea Arabica would bedeforestation, unauthorized coffee harvesting or
irreversible. This would have negativeany other possible damage. Kontir Forest is in the
consequences for international coffee breedingSheko Forest which is already classified as one of
and production.Every cultivated Arabica coffeethe National Forest Priority Areas (NPA) in Ethiopia.
plant around the world originated from thisKontir Forest is not easily accessible and it
remote area. Coffee continues to grow in therepresents about 20,000 acres out of the
wild, something that is not observed anywhere417,000 total of Sheko Forest.
else. The beans harvested are usually used inHow do you protect a coffee forest? Best
blend but they are very enjoyable in single origininternational practices and protection measures
form as well.involve the local communities. Families living in the
What is being done to prevent the loss of Coffeasurrounding area have permission to collect the
Arabica? Many efforts are underway and one ofwild coffee in exchange for helping protect the
them is quite interesting.forest. In order to prevent over exploitation of
- The Ethiopian government, who owns thethe forest, the harvesting is closely monitored and
forests and lands, with the help of internationalthere are maximum yield quantities established.
scientists, identified one forest as an importantLocal farmers organized into a coffee cooperative
natural coffee forest. Kontir Forest, located in theand obtained a certificate so their coffee is
Bench District, is possibly where all coffee on thisrecognized as organic and a wild collection fruit.
planet originated.The quantities available are very limited but the
- This claim is made because there is no otherbenefits to the forest and the protection of
place on Earth that has the same diversity ofCoffea Arabica for posterity are invaluable!
coffee plants.Kontir Forest is not the only forest sanctuary in
- The specific environmental protection objectivesEthiopia. There are several others and hopefully
include: conservation of flora, fauna,the trend will continue: Boginda-Yeb Forest Area;
micro-organisms, soil, water and other naturalGega-Dogi Rivert Forest Area, Dao Tobi Forest
resources.Area, and Ebba Forest Area to name just a few.
- Preservation of the germplasm ("seeds") ofWhat about a cup of delicious Ethiopian Longberry
forest coffee plants in indoor and field gene banks.Harrar coffee freshly roasted to order?